Nasima Akhter
Graduate Student, The Fay Lab
You work in a laboratory. What are you currently researching?
I am a PhD candidate in the Fay lab. My current research focuses on uncovering the molecular mechanisms underlying the evolution of thermotolerance across the Saccharomyces genus. I aim to understand how thermal tolerance diverged among species and whether this divergence resulted from shared mechanisms or distinct evolutionary paths.
What was it that originally sparked your interest in biology?
My interest in biology began with a natural curiosity about the world around me. This grew stronger during high school, where biology became my favorite subject. Over time, this curiosity grew into a genuine passion for research. The excitement of uncovering something unknown and the chance to contribute to scientific discovery are what continue to motivate me.
What’s the most important thing that you’ve learned working here and/or studying biology?
The most important thing I have learned is that open communication and sharing ideas are essential for scientific progress.
How do you think our biology department stands out in comparison to other universities?
Our biology department stands out for its remarkable diversity of research areas, all brought together under one umbrella. This breadth allows us to explore our interests freely and encourages meaningful collaboration across labs. The Donut Talks and weekly seminars not only inspire with insights from leading scientists but also offer valuable opportunities for learning and networking.
How do you unwind when you’re not in the lab?
Outside the lab, I love unwinding with good music or catching up on podcasts about current events. Also, I cherish spending time with my son. I learn something new from him every single day.